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STATIONS AVAILABLE W/COCKTAIL PARTY
Various types of pasta salads, green salads, hot pasta dishes and hot vegetable items available to be served with your stations if desired.
or Platter
with fruits in carved pineapple shells
$250.00
$1.00 per regular coffee
$2.00 per specialty coffee
Sundae bar w/ 4 flavors of ice cream & 24 assorted toppings $2.95 per person w/40 toppings & hot fudge $3.95 per person with event (+$100 for setup – tear down & staffing fee)
Gelato bar w/ above $3.55 per person (+$100 for setup – tear down & staffing fee)
Assorted fresh cut fruit displayed in cabbage lined baskets $1.75 per person (min. 50 people)
Decorated sheet cake (on linen draped table w/ server to cut & plate)
Assorted platters of fresh baked cookies & brownies $1.75 per person
Assorted platters of mini pastry $2.95 per person
Assorted cakes, tarts, cheesecakes & pies w/ server $5.25 per person (minimum 50 people)
Mini ice cream cones, lined w/ chocolate & filled w/ gelato $2.95 per person
Baked brie (assorted flavors) w/ sliced baguette & crackers $3.50 per person (min. 50 people)
Shortcake & Biscuit Station:
COMBINATION: Cheesecake, ice cream and/or mixed desserts martini bar w/ 40 assorted toppings (including hot fudge dancing stands and dramatic back drop) $5.45 per person (min. 100 people)
Beignet Station $2.95 per person (+ $50 setup/staffing fee)
Prices based on party size
and type of service requested
(If 2 or more options are chosen, prices may be lowered for each item)
ALL PRICES ARE SUBJECT TO CHANGE