Holiday Menus

Passover 2023 Menu

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Please place orders by NOON on Thursday, March 30th, 2023

PLEASE CALL KAREN@ 716-636-0673

MENU: $200.00 per 4 meals – Brisket (all inclusive)

               $180.00 per 4 meals – Chicken or Vegetarian (same entrée, all inclusive)

Seder Plate (Lamb bone, roasted egg, parsley, shaved horseradish and charoseth)

  • Hard boiled egg
  • Gefilte fish w/ prepared horseradish
  • Chicken OR Vegetable soup w/ Matzo Ball

ENTRÉE CHOICES

  • Roasted brisket of beef w/natural jus
  • Lemon chicken (boneless, skinless & gluten free)
  • Quinoa Pilaf (rainbow quinoa w/ sliced almonds, craisins, kale, onions, & sweet potato)

SIDES (ALL INCLUDED)

  • Grilled Zucchini w/ olive oil & balsamic
  • Tzimmes
  • Herb roasted creamer potatoes
  • Matzo
  • Passover roll w/ butter
  • Flourless Chocolate Cake

ADDITIONAL ITEMS AVAILABLE:

SOUPS:  32oz @ $12.00ea

  •   Vegetable OR Chicken

ENTREES: (single portions)

  • Roasted brisket in au jus   $12.00ea
  • Breast of lemon chicken    $8.00ea
  • Quinoa pilaf                         $8.00ea

SIDES:  Matzo Balls (4ea) $3.00

  • Passover rolls (4ea)  $4.00                   
  • Herb roasted potatoes (4 portions) $12.00
  • Flourless Chocolate Cake  $16.00ea     

Please place orders by NOON on THURSDAY, March 30TH, 2023

Orders for pick up WEDNESDAY, APRIL 5TH, 11:00am – 2:00pm

  • 708 Englewood Ave, Kenmore (black tent in front)
  • Please pull up in front of building
  • We will load your vehicle

PAYMENT ACCEPTED BY CASH, CHECK, OR CREDIT CARD (4% credit card surcharge)

PLEASE CALL KAREN@ 716-636-0673

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